With the majority of our population being three generations removed from the farm, knowledge of how food is grown and where it comes from is decreasing with each generation.
But more recently, consumers are looking to know more about what is in their favorite foods and how they are grown. So in an effort to help increase awareness about agriculture, students from Purdue University created Purdue Ag Week.
In its fourth year, Ag Week is a student-organized event that aims to show the campus of Purdue what agriculture gives. The Purdue Ag Task Force, a Purdue student organization, leads the effort and aspires to make Ag Week an event where the various facets of local, national and international agriculture are understood and celebrated.
The theme of this year’s Purdue Ag Week (April 12-17) is mAGnify: A Closer Look at Agriculture. Throughout the week, more than 20 student clubs and organizations will be hosting interactive events that highlight different aspects about agriculture. The goal of these events will be to give students a closer look at how farmers, ranchers and the agricultural industry produces the food, fiber and fuel that are so vital to all of us.
In addition, members at the Ag Task Force booth on Memorial Mall will be giving away t-shirts, stress balls and koozies when students take a quiz about agriculture. This year, they are having students take the quiz (which features different questions each day) on their phones to emphasize technology and better record the scores. Once students are done with the quiz, Ag Task Force members will discuss the answers with them and share additional facts about agriculture.
I realize many of you might not be able to physically attend if you are in different parts of the state or country, but I still wanted to help spread the word about this awesome event and pass along the important facts being shared at the various events.
This week, I will be publishing a series of posts highlighting the various Ag Week events that will be taking place. Be sure to check back to see all of the things they have in store!
SUNDAY, APRIL 12
Kicking off this year’s Ag Week will be Collegiate FFA’s Farmer 5K! In this farmer-themed run/walk, students are inviting runners to grab their bibs, flannel, and other farm gear to raise money for the Food Finders Twin Lakes Student Food Pantry. This race is aimed at raising awareness of the agricultural industry and supporting efforts to help end food insecurity.
Did you know that one in six Americans experience hunger or food insecurity? This combined with the fact that farmers will have to produce an estimated 70% more food by 2050 in order to meet the rising world population demand is alarming.
During the 5K, runners will blaze past agriculture facts as they complete the course, learning about different food, farms, and farmers around every turn. The race begins at 9:30 a.m., with on-site registration and packet pick-up taking place from 8:00am to 30 minutes before the race at the Purdue Engineering Fountain. All runners and walkers must be registered. If you’re interested in participating, or even just watching, you can find all the details on their Farmer 5K website.
Ag week continues on Monday April 13 with the Purdue Dairy Club’s Milk Monday event and a presentation by dairy farmer and blogger, Dairy Carrie! Check back tomorrow to learn more about these fun and exciting events. Also, don’t forget to follow along on social media by using the hashtag #mAGnifyPurdue and following @PurdueAgWeek on Facebook, Twitter, and Instagram.
Happy Ag Week!